Fant seasoning mix for bolognese sauce

Fant seasoning mix for bolognese sauce

The Mediterranean on your table

Mamma mia! So simple and quick to prepare a delicious Bolognese sauce with pieces of meat and vegetables.

Delicious Bolognese sauce go perfectly well with pasta and rice dishes, polenta and potato.

Summary...

Quick and simple to prepare • Meat flavour, basis for pasta dishes (as a side dish)

empty the packet contents in 300 ml lukewarm water and stir with a whisk until the sauce boils. Simmer gently for 5 minutes stirring constantly. Pour the prepared sauce over cooked pasta.

wheat flour, dried beef meat 11,8%, iodized salt (salt, potassium iodate), palm oil, corn starch, dried tomatoes 10,5%, maltodextrin, sugar, yeast extract, dried onion, wheat semolina, dried streaked bacon, spices, sweet red papprika, dried celery root, beef fat, egg white powder, parsley leaves 0,2%, antioxidant (rosemary extract). May contain traces of milk.

  • Storage: keep in dry place at room temperature.
  • Shelf life: 15 months.
  • Packaging: 40 g.

Nutritional values

Energy value 389 kcal / 1630 kJ
Fat = 15 g
- Saturated fats = 9.1 g
Carbohydrates = 44 g
- Sugars = 19 g
Dietary Fiber = 4.8 g
Proteins = 17 g
Salt = 11.8 g
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Source: Podravka d.d. Per 100 g of product

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