Kranjska sausages

Kranjska sausages

In a fine company

Podravka Kranjska sausages contain a high content of meat, even 95% of quality pork meat. 

They can be grilled or served with mustard as a meal on its own, with stews or on rich piquant pizza. 

Summary...

Long-established tradition of production and quality • As a meal on its own or in stew, Podravka Kranjska sausages add perfect taste to every meal

cooking – take the sausages out of the packaging and simmer for 10 minutes. Barbecuing – take the sausages out of the packaging and bake on a barbecue or in a pan for 8 – 10 minutes. Before baking it is recommended to cut the sausages a bit on the surface.

pork meat 95%, salt, spices and spice extracts, soy protein, dextrose, emulsifier E450, antioxidant E316, flavour, preservative E250. May contain mustard.

  • Storage: keep at temperature 1°C - 4°C.
  • Shelf life: 45 days.
  • Packaging: 300 g.

Nutritional values

Energy value 1106 kcal
Fat = 21 g
- Saturated fats = 7.7 g
Carbohydrates = 1.7 g
- Sugars = 0.6 g
Proteins = 17 g
Salt = 1.9 g
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Source: Podravka d.d. Per 100 g of product